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Microbial food poisoning / edited by Adrian R. Eley.
Published
London : Chapman & Hall, c1992.
Call Number
615.954 M626 1992
Location
Songkhla
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Food microbiology and hygiene / P.R. Hayes.
Author
Hayes, P.R.
Published
London : Elsevier Applied Science, 1992.
Call Number
664.00289 H418F 1992
Location
Songkhla
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Developments in food microbiology -1 / Edited by R. Davies.
Published
London : Applied Science, 1982.
Call Number
576.163 D489 1982
Location
Songkhla
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Food biopreservatives of microbial / editors, Bibek Ray Mark Daeschel.
Published
Boca Raton : CKC Press, c1992.
Call Number
664.0287 F686 1992
Location
Songkhla
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Food microbiology / M.R. Adams and M.O. Moss.
Author
Adams, M.R.
Published
Cambridge : The Royal Society of Chemistry, c1995.
Call Number
576.163 A215F 1995
Location
Songkhla
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Food microbiology / William C. Frazier, Dennis C. Westhoff.
Author
Frazier, William C.
Published
Singapore : McGraw-Hill, 1988.
Call Number
576.163 F848F 1988
Location
Songkhla
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Rapid analysis techniques in food microbiology / edited by P.D. Patel.
Published
London : Blackie Academic & Professional, c1994.
Call Number
576.163 R218 1994
Location
Songkhla
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Natural toxic compounds of foods : formation and change during processing and storage / edited by Jiri Davidek.
Published
Boca Raton, Fla. : CRC Press, c1995.
Call Number
615.954 N285 1995
Location
Songkhla
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Food microscopy : a manual of practical methods, using optical microscopy / Olga Flint.
Author
Flint, Olga.
Published
Oxford : BIOS Scientific Publishers in association with the Royal Microscopical Society c1994.
Call Number
664.0028 F624F 1994
Location
Songkhla
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Methods in food and dairy microbiology / Leo R. Diliello.
Author
Diliells, Leo R.
Published
Westport, Conn. : AVI, c1982.
Call Number
576.163 D576M 1982
Location
Songkhla
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Basic food microbiology / George J. Banwart.
Author
Banwart, George J.
Published
New York : Chapman & Hall, c1989.
Call Number
576.163 B219B 1989
Location
Songkhla
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Compendium of methods for the microbiological examination of foods / prepared by the APHA Intersociety agency committee on microbiological methods for foods ; Marvin L. Speck, editor.
Published
Washington, D.C. : American Public Health Association, 1976.
Call Number
576.163 C737 1976
Location
Songkhla
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Food microbiology : processing technology and feed additives / Subha Ganguly.
Author
Ganguly, Subha,
Published
New Delhi : Daya publishing house, c2015.
Call Number
664.001579 G197F 2015
Location
Songkhla
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Micro-organisms in foods : microbiological specifications of food pathogems / T.A. Roberts, editorial committee.
Published
London : Blackie Academic & Professional, 1996.
Call Number
576.163 M626 1996
Location
Songkhla
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Modern food microbiology / James M. Jay.
Author
Jay, James M.
Published
New York : Chapman & Hall, c1996.
Call Number
576.163 J42M 1996
Location
Songkhla
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